blackberry-blueberry crumb pie

Name: blackberry-blueberry crumb pie
Prep time: 40 min
Cook time: 30 min
Total time: 70 min
Yield: 8
Ingredients: Gold Medal All Purpose Flour with Resealable Bag; Cake Mate Sugar, Blue; Crystal Geyser Water, Natural Alpine Spring; Oppy Organic Meyer Lemons; SIGNATURE SELECTS Baking Powder, Double Acting; Morton Iodized Salt, 26 Ounce; Challenge Butter, Unsalted, European Style; Naturipe Fresh Blueberries; Rubicon Blackberry Eclair; Bob's Red Mill Finely Ground Tapioca Flour

Serves 8

40 mins prep

30 mins cook

70 mins total

blackberry-blueberry crumb pie

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0 servings

cupall purpose flour

cupsugar

cupspring water

lemon

tspbaking powder

tspsalt

cupunsalted butter

cupblueberry

cupblackberry

tbsptapioca flour

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blackberry-blueberry crumb pie

Serves 8

40 mins prep

30 mins cook

70 mins total

What you need

How to make